Cheese and Corn Quesadilla

Ingredients

1/2 Cup of Frozen Corn

3 Teaspoons Sweet Soy Sauce

1 Tortilla

1/2 Cup Grated Cheese

Preparation

1. In a small bowl combine the corn and soy sauce and mix until corn is coated, then put in the microwave and heat for 25 seconds

2. Place half of the grated cheese on half of the tortilla

3. Place corn mixture on top of the grated cheese

4. Put remaining cheese on top of the corn

5. Fold the other half of Tortilla (the part without the ingredients on) over and place Quesadilla on Sandwich press

6. Cook until cheese is melted and the tortilla is brown

Serve